Florida Assisted Living Facilities Practice Exam

What is the minimum height that food must be stored off the floor?

1. 12 inches

2. 6 inches

3. 18 inches

4. 24 inches

The correct answer is: 6 inches

Food must be stored at a minimum height of 6 inches off the floor to ensure safety and sanitation in food storage practices. This standard helps prevent contamination from contaminants on the floor, such as dirt, moisture, and pests. Storing food at this height allows for proper air circulation and minimizes the risk of spoilage or foodborne illnesses. While other heights may be seen in different contexts or regulations, the 6-inch standard is widely adopted in food safety guidelines, particularly in commercial kitchens and facilities where food is prepared or stored. This practice aligns with food safety protocols established by health authorities to protect public health.